My taller half made this on Tuesday night. So fresh and healthy for a warm summers night. Our garden at our new house is now bunting along sine we have finally had some sunshine so there is a plethora of herbs to take advantage of. Finely chopped on the side to add at your leisure we had dill, chervil, basil, mint and coriander.

The recipe he used is this one from Taste.

I’m pretty sure there was some lime juice in there as well. Who can resist twisting a recipe when there is so much great fresh produce at this time of year?