I’ve often felt a little deterred from making confit due to the sheer amount of oil involved – just from an economical perspective, but after recently reading a number of recipes for salmon confit that use an oven instead of a pan and only require the fish to be basted rather than swimming in oil,…
Tag: spinach
Healthy one pot breakfast
I love breakfast. There’s something really indulgent about leisurely weekend breakfasts and how they are the antithesis of that time of day during the week. Taking time to drink cups of well steeped tea whilst preparing and cooking fresh ingredients is one of my favourite parts of the week. Having said that convenience can also…
Sometimes it doesn’t have to be hard
Simple doesn’t have to lack flavour, freshness or interest. This is an example of me on the fly, sans time yet still desiring food with flavour. 1 ocean trout fillet 1 teaspoon smoked garlic salt (buy some or make some, it’s my new best friend) Spinach from the garden Congo potatoes (I have a massive…
Quick week night curry
Indian style curry nearly always tastes better after cooking for a long time and developing a more cohesive flavour over night. Nevertheless we cook curry quite regularly on a weeknight as it’s so quick and easy to prepare and still tastes fantastic. We will cook a lot of curries from our own spice mixes but…
crispy&citrus 