Vegetarian frittata

For those who don’t know, we have two delightful Isa Brown chickens called Doris and Daphne. We got Daphne first and she’s top hen. She’s also a little older than Doris and her eggs are bigger. I find having two different sized eggs comes in very handy, especially when breaking down recipes into different quantities….

Breakfast with Karen

With my taller half being away in China it was a nice time to have some breakfast company with my friend Karen. I grilled some medium sized mushrooms with a lovely marinated goats feta, roasted capsicum and shredded zucchini strips with some olive oil and fresh thyme, grilled a couple of lovely middle rashers of…